We carry over one hundred species! From whole fish to fillet and value-added to skin packs, we have what you need.

Calamari is a customer favorite, loved for its versatility, visual appeal, and quick cooking time. We offer squid in several frozen specs including whole, steaks, rings, tubes, rings & tentacles, and tubes & tentacles (3-5” or 5-8”).

Join the catfish craze! This product is puurrrfect. It’s delicious, domestic, and sustainable! Our catfish is available whole, fillets (skin-off), pan-ready, or as nuggets. These catfish formats are available both fresh and frozen.

Since the beginning, we have relied on the dedication and perseverance of our employees. By outhustling the competition and a feverish search for the best available fish, we established ourselves throughout the years as: “The Ultimate in Quality Seafood”.

The fish so nice they named it twice. Known for its sweet and succulent taste, Mahi Mahi is in fresh supply from Costa Rica and Mexico.

Get a glimpse of what life is like in our processing plant and on our dock. We have a YouTube playlist featuring short, fun videos of what it takes for us to be the ultimate in quality seafood.

Black cod is one of the healthiest fish on the market as it has even more Omega-3’s than salmon! This local, sustainable catch is sought after for it’s buttery, velvet texture due to it’s high-oil content, which is why some also refer to it as butterfish.

View product highlights, filleting videos, season opener alerts, and backyard cooking demos. We’re active on Facebook, LinkedIn, Instagram, Twitter, and YouTube. We’d love your support on our new channels!

Our rainbow trout is raised in the pristine spring waters of Idaho’s Rocky Mountains. Not only is this fish delicious and versatile, but it’s rated as a green “Best Choice” for its environmental sustainability according to Seafood Watch.

Succulent, tender, and irresistible! These ocean jewels are known for their mouthwatering sweetness and buttery texture. Whether seared to perfection, added to your favorite pasta, or enjoyed raw as sashimi, they’re a seafood lover’s dream.

This delicate buttery flatfish is local to the US West Coast and is very versatile with a mild and sweet, nutty flavor.

Rockfish, aka rock cod, is a local West Coast fish with an amazing conservation success story. Support the next chapter in the recovery of our local seafood economy by choosing this versatile whitefish.

A broad range of sustainable seafood products and packaging options so you can play your part for our planet.

Our steelhead trout is a must-try for any salmon lover! Its vibrant color is eye-catching, and the taste is irresistible.