Oysters, Salmon
Prep time: 20 minutes Cooking time: 10 minutes Ingredients: King salmon fillet, skin on, pin bone off (8 ounces) Pacific oysters, medium, shucked (2 each) Canola oil (¼ cup) Extra virgin olive oil (2 teaspoons) Whole milk (¼ cup) Whole eggs (2 each) Flour all-purpose...
Salmon
Prep time: 10 minutes Cooking time: 12 minutes Ingredients: Salmon steak, skin on, bone in (8 ounces) Extra virgin olive oil (2 teaspoons) Black pepper (½ teaspoon) Kosher salt (1 teaspoon) Additional ingredients: Roma tomato, diced ¼ inch (½ cup) Red onions, diced ¼...
Salmon, Scallops
Prep time: 20 minutes Cooking time: Sockeye 2 minutes / Scallops 4 minutes Ingredients: Sockeye salmon, skin off, pin bones removed, thinly slice (8 ounces) Fresh sea scallops (4 ounces) Extra virgin olive oil (4 teaspoons) Black pepper (2 teaspoons) Granulated garlic...