Chef's Corner
Recipes, cooking tips and video demonstrations!
Seafood: One of the Healthiest Proteins on the Planet
Seafood can be a daunting protein to cook if you didn’t grow up with it. But the reality is that seafood can be very simple, delicious, quick and nutritious! Dieticians and nutritionists across America are pushing for folks to eat more seafood because it’s a natural way to nourish your body with essential Omega-3 fatty acids and an array of vitamins, minerals, and antioxidants.
Explore recipes, cooking demonstrations, prep tips, filleting videos, and more below.
Salmon Sashimi
Sashimi and nigiri are both popular forms of Japanese cuisine, but they are...
Seafood Medley: Calamari, Clams, Mussels, and More!
Get Inspired: Fun Recipe Ideas All the seafood in your Seafood Medley pack is...
Seafood Medley: Salmon, Rockfish, Calamari & Mussels
Get Inspired: Fun Recipe Ideas All the seafood in your Seafood Medley pack is...
Whole Frozen Rockfish
Thawing Whole Rockfish (aka Rock Cod) The best method to defrost is to cut a...
Whole Frozen Tilapia
Thawing Whole Tilapia The best method to defrost is to cut a slit or poke a...
Grilled Wild Halibut Fillet Topped with Papaya, Avocado and Heirloom Salsa
Prep time: 15 minutes Cooking time: 4 minutes Ingredients: Halibut fillet,...
Crusted Ahi Tuna with Ripe Mango Relish
Prep time: 10 minutes Cooking time: 4 minutes Ingredients: Tuna loin (1 pound)...
Pan-Seared Fresh Swordfish with Grilled Apricots, White Peaches and Heirloom Tomato
Prep Times: 12 minutes Cooking Time: 10 minutes Ingredients: Swordfish steak...
Fresh Ahi Tuna Poke
Prep Time: 2 hours and 15 minutes Ingredients: Ahi tuna fillet (16 ounces) Low...
Grilled Mahi-Mahi Topped with Grilled Corn and Tropical Fruit Cocktail
Prep Time: 15 minutes Cooking Time: 10 minutes Ingredients: Mahi-Mahi fillet...
TIP OF THE MONTH
Get a refresh on your cutting skills. We’ve created a series of videos on how our experts fillet a variety of whole fish.
Quick Facts
Explore an educational seafood directory.
Be in the Know
Get an inside scoop on the latest market trends.

About Lusamerica
Family owned and operated since 1975 distributing seafood to the Western United States and beyond.
Tel: (408) 778-7200 | toll free: (800) 974-6622 | email: info@lusamerica.com